Delicious recipe to try! This parmesan roasted potatoes recipe will pair perfectly with any quality meat of your choice to make a meal you and your family will love.
What you will need:
2 1/2 lbs of potatoes
6-8 med gold or red potatoes (peeled/cut into cubes)
1/2 tsp salt
4 Tbsp of olive oil
1/2 tsp of garlic salt
1 tsp of dried thyme
1 cup Parmesan cheese (grated)
What to do:
Get a roasting pan and line with foil. Very lightly oil your foil. Then heat the oven to 400 degrees (F). Next, in a large bowl or zip-lock bag combine the potatoes with the oil, thyme, other seasonings and Parmesan. Now toss them to coat thoroughly.
Spread the mixture out in the baking pan and roast it for 55-60mins until they are nicely browned. You will need to turn them 3 or 4 times throughout the roasting time.
This will make about 4-6 servings.