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A Career in Restaurant Management

SO YOU WANT A CAREER AS A RESTAURANT MANAGER? Even if you’re currently a restaurant’s resident dishwasher, it is still very possible for you to climb the ladder to the very top with hard work, persistence and the right set of skills. A lot of restaurant operators seek...
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real meat versus canned food?

I have two 9-week-old kittens. They are currently on wet food about 5 times a day. They have dry food out all the time that they nibble on. Water is provided which they are drinking. They are currently being weaned off Whiskas and Felix wet food (which they...
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Vegetarian Diet Good Or Bad?

Main reason I ask this is after answering another question similar to this on this site seems as though everybody seems to think meat is the only source of protein and iron and with out it you will die. I agree whole hearted that there are benefits to...
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Easy Parmesan Roasted Potatoes Recipe

Delicious recipe to try! This parmesan roasted potatoes recipe will pair perfectly with any quality meat of your choice to make a meal you and your family will love.     What you will need: 2 1/2 lbs of potatoes 6-8 med gold or red potatoes (peeled/cut into cubes) 1/2 tsp salt 4 Tbsp...
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How to bake pork chops?

Take a good quality pork chop I asked in another question what a good pork chop recipe was and this one sounded delicious…. ritz crackers crushed add a little garlic powder, season salt, pepper …dip your chops in beaten eggs..than roll in the ritz cracker mix..put in baking...
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Why did my chicken come out rubbery?

My first time making baked chicken…. I seasoned it, put 4 legs in a Pyrex pan thing and cooked them for 1 hour at 390 degrees…. 30 mins on each side… they are tough and rubbery….. not easily falling off the bone like normal… what did i do...
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