Posts tagged "catering"

Pork Quality Points (West Cheshire College)

Pork Quality Points (West Cheshire College)

Duration : 0:0:38

Read more…

Be the first to comment - What do you think?
Posted by admin - May 14, 2013 at 8:16 pm

Categories: Quality Pork   Tags: , , , , , , , , , , ,

Niko’s Steak and Seafood Restaurant – Best Place to Eat in Northwest Indiana

http://www.nikossteakandseafood.com
“Music by Keenan Baxter, Valparaiso, Indiana”
To Purchase Music, go to:

http://www.keenanbaxter.com

http://bitly.com/jazzzy

Niko’s Steak & Seafood
216 South Broad Street
Griffith IN.
PH: (219) 934-0400
Niko’s Steak & Seafood, Steakhouse, Serves the Finest Steaks, Ribs & Chops, Veal, Poultry, Seafood, Lobster, Surf & Turf, Pasta, Great Sandwiches, Special Desserts Daily, Full Bar, Beer, Wine, Liquor served. Gift Certificates Available. Niko’s can accommodate parties up to 80 people for luncheon, call us at 219-934-0400. Family Owned and Operated by Niko, Athena and Herkoulis Gardikiotes, Serving Northwest Indiana and conveniently located on 216 South Broad St. just South of Main Street.

Duration : 0:3:6

Read more…

4 comments - What do you think?
Posted by admin - November 9, 2012 at 1:18 pm

Categories: Prime Veal   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Chef Ron’s “Prime Rib & Rib Eye-Steaks.. a Beef Bonanza!”

NOTE: The vid quality is WAY below our usual standards-I apologize. Our $5000 Sony HD-cam set put a loaf on the linen (6 months old) so we will be “roughing” it for a month or so!
THAT BEING SAID… this one is BIG FUN as chef Ron and youngest son Michael brave sub-freezing temps and a huge slab of dead steer to bring you “Prime Rib & Rib Eye-Steaks a Beef Bonanza!”
The Executive Chef Catering presents: Chef Ron – la Alta Cucina! Season 2-a :
Chef Ron’s “Prime Rib & Rib Eye-Steaks.. A Beef Bonanza!”
Master Chef Italian Cucina Ron Johnson takes us on a video journey through “la Alta Cucina Italiana” passing along many recipes he learned (and some he helped create!) at la Scuola di Cucina Italiana” en Todi, Italia where he apprenticed for his Master Chef Certification in 1988.
“la Alta Cucina” explores the truest passion for food and cooking as only known and experienced by the Italian culture. Taking the time, no matter the cost, to hand select the finest, freshest ingredients anywhere and preparing each dish with knowledge, skill and devotion- serving each guest as the most important to ever enter your home… la Alta Cucina Italiana!

Duration : 0:10:14

Read more…

11 comments - What do you think?
Posted by admin - August 18, 2012 at 11:33 am

Categories: Prime Beef   Tags: , , , , , , , , , , , , , , , ,

How to cook Championship Quality BBQ Ribs

Randy was on ABC News Channel 20 demonstrating how to cook BBQ pork ribs

Duration : 0:5:24

Read more…

Be the first to comment - What do you think?
Posted by admin - May 17, 2012 at 5:48 am

Categories: Quality Pork   Tags: , , , , , , , , ,

Menna’s Quality Meats & Slumeria – Catering Services In Bron

When you need Catering Services in Bronx NY, contact Menna’s Quality Meats & Slumeria. We provide BBQ Catering, Wedding Caterers, and more. Call now! PH:718-823-3088 http://www.elocalprofiles.com/CateringServicesinBronx39922.html

Duration : 0:0:19

Read more…

Be the first to comment - What do you think?
Posted by admin - February 9, 2012 at 3:16 pm

Categories: Cooking Quality Meats   Tags: , , , , , , , , , ,

The New York Butcher Shoppe

The New York Butcher Shoppe
http://www.talkingphonebook.com/listing/146439/103798/The+New+York+Butcher+Shoppe/7063642333/447+Highland+Av/Augusta/ZZ/30909

Duration : 0:0:43

Read more…

Be the first to comment - What do you think?
Posted by admin - March 8, 2010 at 4:32 am

Categories: Prime Veal   Tags: , , , , , , , , , , , , , , , ,