Knowing More About Japanese Sushi

Japanese sushi is a type of vinegar rice topped with fish, meats and vegetables. Nowadays, sushi is prepared creatively for a more inviting appearance. It possesses many nutritional benefits. Sushi comes from an archaic grammatical form of word which means sour. Rice and fish is being combined for...
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Episode 2 (Part 1): Puerco Pibil

A delicious, spicy, slow roasted pork from the Yucatan. INGREDIENTS: 5 Tbsp. Annatto Seeds (Achiote) 2 tsp. Cumin Seeds 1 Tbsp. Allspice 1/2 tsp. Whole Cloves HabaƱeros (to taste… seeded and veined, then minced) 1/2 Cup White Vinegar 1/2 Cup Orange Juice 2 Tbsp. Salt 8 Cloves Garlic...
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How to make Pork adobo and garlic fried rice

This is a simple, cheap, delicious filipino pork adobo, you may also use chicken or you can put both. Garlic fried rice and egg is a good combination with this dish. Enjoy the show ^_^ DISCLAIMER: Since FTC have a new law, I just want to make it...
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Cooking Braised Beef Short Ribs with Cumbraes Butcher Jerry Meneses

Join Cumbraes Jerry Meneses as he gives you cooking instructions for Braised Beef Short Ribs. The Cumbrae’s tradition of farm-to-fork quality started over a decade ago when third-generation butcher Stephen Alexander first brought Cumbrae Farms’ naturally raised meats to Toronto’s food connoisseurs. Cumbrae’s has become Toronto’s meeting place...
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Dumplings in NYC?

I am a dumpling fanatic, particulary pork gyoza, shrimp shumai and pierogies. Does anyone know where to find the highest quality, most delicious dumplings (price doesn’t matter) possible in NYC? Thanks. Mandoo on West 32nd Street right off Fifth Avenue
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Baron of Beef compared to Prime Rib???

We are planning an awards banquet and went out for price quotes for the catering. One client proposed serving Baron of Beef instead of Prime Rib to save money. I’m not sure that I have ever had this cut, but they told us it compares to Prime Rib....
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