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Rib Eye Steak Recipe by the BBQ Pit Boys

The BBQ Pit Boys show you the “tips and tricks” to help you easily serve up the “best steak anywhere”, the Rib Eye Steak. What makes the Rib Eye #1 for many? The Rib Eye steak, or ribeye, also known as the Delmonico or Scotch Fillet (Australia), is a beef steak from the small end of the rib roast. When the Rib Eye section of the beef is cut into steaks, it is one of the most popular, tender and juiciest steaks available. This is because the meat from the rib section is tender and fattier or “marbled” more than most other parts of the steer. This extra fat makes Rib Eye steaks and roasts especially tender and flavorful. The Rib Eye steak is usually served bone-in, particularly at high quality steakhouses -the extra moisture and fat alongside the bone enhances the flavor. So get yourself some 1 to 11/2 lb and 11/2″-2″ thick Rib Eye steaks –and then go “fire up” that BBQ grill of yours -it’s time for some real STEAK On The Barbecue.

You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com

Duration : 0:7:17


25 thoughts on “Rib Eye Steak Recipe by the BBQ Pit Boys

  1. overclockedamd123 says:

    this video blew my …
    this video blew my mind away like a stick of tnt the first time i saw it years ago….i get a good buzz going and everytime i have to come and watch your videos….while im drunk and hungry…..i hate you and love you at the same time.

  2. rzwill79 says:

    The guys voice …
    The guys voice sounds like the narrator in the DUKES OF HAZZARD LOL

  3. JRHikers says:

    I was on board …
    I was on board until it went into the frying pan.

  4. nicolasb02 says:

    God damm!! That …
    God damm!! That steak looks …. Man i dont have the words!!!!

  5. cave62 says:

    Good video!
    Good video!

  6. cave62 says:

    Why sear them if …
    Why sear them if you’re just going to poke hole in them?

  7. cave62 says:

    You should use …
    You should use tongs to flip them so you don’t let the juicy goodness out.

  8. DaveTheSamurai says:

    Feed me now!
    Feed me now!

  9. damienfah3y says:

    T__T. i want to …
    T__T. i want to cook something. but i dont have anything in here :)))

  10. Zmairo says:

    That looks 3:00 …
    That looks 3:00 good!!

  11. galsaar says:

    Man, that steak …
    Man, that steak wan’t a medum rare, it was well done!
    I like it better when my steakes goes “moo!” 🙂

  12. cathoman7 says:

    I would pay this …
    I would pay this man hard cash just to narrate every meal I eat.
    “Man, don’t that look gooooooooood….”

  13. Str8eningTheCurves says:

    Wasn’t enough blood …
    Wasn’t enough blood coming out of that steak!!!!

  14. drizzle1001 says:

    I AM NOW …
    I AM NOW SOOOOOOOOOOOOOOO HUNGRY

  15. PillowDood says:

    awesome! I trying …
    awesome! I trying this on friday, i’m not eating till then.

  16. williamwzl says:

    @BlaqHQ That’s …
    @BlaqHQ That’s where cooking comes in.

  17. suprhomre says:

    That is sooooo good!
    That is sooooo good!

  18. CJGiovanni says:

    beutiful my man
    beutiful my man

  19. BlaqHQ says:

    HE is very …
    HE is very entertaining but handling raw meat over vegetables cant be sanitary nor healthy. but anyways

  20. batasantk says:

    spy’s sappin mah …
    spy’s sappin mah steak

  21. funt666 says:

    Я сейчас слюной …
    Я сейчас слюной захлебнусь.

  22. W4R says:

    I saw this video …
    I saw this video today….and immediatly I invited my friends over for some Rib-Eye 😛 pure inspiration,

  23. potaka79 says:

    talk about eating …
    talk about eating the hole cow, those steaks where bloody huge. tell me you didnt eat them both, you can cook on a grill, but you didnt have to eat both.

  24. thomasleafs says:

    Thumbs up for the …
    Thumbs up for the moment of silence!

  25. THAHMASTER says:

    lol. love his …
    lol. love his commentary.

Comments are closed.