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Chorizo Sausage (non-pork)?

Where is the best place to get these in beef or chicken/turkey varieties? I heard the more expensive, the better the flavor and quality of the meat. Costco has good chorizo. I believe Trader Joe’s carries some varieties but I haven’t tried them. The Latino markets carry the...
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Whole Rib-Eye, also called prime-rib

This is a whole rib-eye (approx. 13-14lbs) If you buy it whole, and you, yourself cut it up, or most of the good meatmarkets will slice and wrap it free for you!! Rib-eye is one of the best steaks you can buy!! excellent flavor and tenderness, it can...
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Pumpkin Meat For Pie

For more Stories, Food News, and Cooking Fresh videos, visit: http://cookingupastory.com Larita, from the local farmers food stand often answers questions from customers about what to do with particular produce items. Here, she explains how to extract pumpkin meat, to use in making fresh baked pumpkin pie. Roasted...
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Authentic Hispanic Spices: Spice up Your Life and be Healthy

Spices are food additives used in flavoring dishes. It gives fabulous aromas to brighten up a recipe. Authentic Hispanic spices have greatly influenced the enhancement of foods from past to present. Hispanic spices continue to evolve onto different variations. Spices are a vegetative substance made from dried seed,...
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Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe

http://bit.ly/kraftfoods Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe Barbecue ribs may be a summer favorite, but are delicious year-round! ┬áMichele McAdoo for the Kraft Kitchens shows us the most popular rib varieties and shares a recipe for how to barbecue baby back ribs on the grill....
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Baby Back Ribs Barbecue Recipe by the BBQ Pit Boys

Hungry for some Ribs? Then Barbecue competition style loin back Pork Ribs “low and slow” on a simple backyard smoker. It’s real easy to do as shown by the BBQ Pit Boys. Add your favorite dry rub and barbecue sauce and you’ll be contending for the “Best Ribs”...
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